Wines from the best regions are used to make Claude Chatelier cognac. Traditionally distilled, Claude Chatelier is aged in shady cellars then blended to give a subtle, well-balanced cognac that meets the exacting expectations of demanding consumers. Claude Chatelier cognacs come in exclusive bottles of contemporary design.
While exceptional in taste, Claude Chatelier is a particularly good value for the money and has won awards at many international spirits competitions (International Wine Challenge, Beverage Testing Institute, ISWC, etc.).
Claude Chatelier VS
Luminous blond color. Lively floral note of honeysuckle and vine blossom over a touch of oak.An expressive, forthright cognac.
Claude Chatelier VSOP
Amber with a golden held. An aromatic nose, beautifully balanced entre spice, ripe fruit (apricot, pear) and mellow vanilla. Perfect and distinguished structure on the palate.
Claude Chatelier XO Extra
The deep mahogany hue is proof of ict long aging. Oak on the nose with ripe aromas of Mingles vanilla and dried flowers. The Harmonious palate, INITIALLY reminiscent of plum and candied fruit, opens up on delicious hazelnut and fig flavors. Rancio Notes APPEAR gradually, by accompagné keys of leather and tobacco. A very old cognac with lovely, lingering flavors.